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Books

Books

  • What I Know About Running Coffee Shops by Colin Harmon

    What I Know About Running Coffee Shops by Colin Harmon

    Layer copy 189 (VAT Incl.)
    Layer copy Layer copy 189 (VAT Incl.)
  • SCA The Coffee Freshness Handbook

    SCA The Coffee Freshness Handbook

    Layer copy 175 (VAT Incl.)
    Layer copy Layer copy 175 (VAT Incl.)
  • SCA Coffee Sensory & Cupping Handbook

    SCA Coffee Sensory & Cupping Handbook

    Layer copy 174 (VAT Incl.)
    Layer copy Layer copy 174 (VAT Incl.)
  • SCA Coffee Biology Field Glossary 2018- English

    SCA Coffee Biology Field Glossary 2018- English

    Layer copy 175 (VAT Incl.)
    Layer copy Layer copy 175 (VAT Incl.)
  • SCA Arabica Handbook 2018 - English

    SCA Arabica Handbook 2018 - English

    Layer copy 175 (VAT Incl.)
    Layer copy Layer copy 175 (VAT Incl.)
  • SCA -The 2018 Water Quality Handbook

    SCA -The 2018 Water Quality Handbook

    Layer copy 175 (VAT Incl.)
    Layer copy Layer copy 175 (VAT Incl.)

The Books collection features titles that explore coffee from seed to cup. Each book is chosen for its insight
into brewing, roasting, and café management. You’ll find guides, manuals, and stories written by respected
professionals. These books help baristas, roasters, and enthusiasts deepen their understanding of coffee
science and culture while building practical skills and perspective.