This edition of the OCD V2, designed for the 2017 World Barista Championship in Seoul, is lighter than the previous model, more durable and is available in matte black.
Making delicious coffee is all about understanding and taking control of the variables. Distribution is a major variable that impacts on quality and consistency. That is, until the invention of the ONA Coffee Distributor.OCD Tutorial:
Some baristas tamp the coffee grounds without first distributing evenly in the basket, while others will distribute the grounds with the forefinger. Accordingly, results can vary and these irregularities cause uneven density of the coffee in the basket, channeling is the result and the quality of every cup is affected. Using the OCD to distribute the coffee before tamping, eliminates inconsistencies and perfect distribution is achieved every time.
The OCD is able to be adjusted to accommodate the desired dose, has a rough, textured, non-slip design around the sides to provide grip and durability; and is made of brass to eliminate static electricity and grind retention, allowing for more even extraction and a better tasting cup of coffee.